You can indulge in our delicious elk burgers, steaks, and chili, prepared with care and served at The Cove. Our elk meat is not only a culinary delight, but also a healthy choice.
Our elk are raised naturally on over 1,000 acres of pristine Flint Hills land. Free from hormones, antibiotics, and artificial additives, our elk roam freely and thrive on a diet of native grasses. This humane and sustainable approach results in a lean, flavorful meat that is packed with protein and essential nutrients.
